I was recently sent some chocolate bars by BeeTee's Melt. BeeTee's Melt Chocolates is quite a bit different from your usual chocolate bar maker I tasted all three bars and I have to say that they are very different from other chocolate: 1. BeeTee's Melt 54% Coconut Milk Chocolate This is made with prized cacao beans,…
Brainchild of the multi-faceted Mr. Ritesh Mohan, El Sabor is the first latin american pub serving authentic mexican & indian food in the heart of Gurgaon. With an exotic menu, infused with different flavors and techniques by head chef Tony Crespo & team, El Sabor is a reflection of regional cuisine from Mexico which gives their…
The Radisson Blu MBD Hotel, Noida is organizing ‘Its Dim Sum Time’ at its award winning oriental restaurant R.E.D (Rare Eastern Dining).The festival includes an assortment of over 12 varieties of authentic and tastefully re-imagined Dim sums that are specially crafted by Master Chef Raymond Sim himself.The festival will be on throughout May and is a must visit…
Amritsari Food festival is being celebrated at Dilli 32 in The Leela Ambience Convention Hotel, Delhi. The festival is currently ongoing after getting a huge start on 20th of April.It was great to get an invite to be a part of this festival and enjoy these delicious recipes prepared by Chef De Cuisine Ashwani Kumar Singh who…
Recently I got a chance to visit SMAAASH - India’s most popular urban sports park at the Ambience Mall in VasantKunj. Brain child of the multi-faceted Mr. Shripal Morakhia, this place combines the best of sports, music and dining into an immersive and involved entertainment experience. After the recent acquisition, SMAAASH has transformed the earlier bluOs…